สำนักพิมพ์: Mahasarakham University
ผลลัพธ์:  540
เรียงข้อมูลโดย:  
321
1 ก.ค. 2563
Strategy of Energy for Commercial Building
322
1 ก.ค. 2563
Our View, as Scientists, of the Grains We Grow and Use
323
Effect of Thai jasmine rice on the fruiting body growth of Cordyceps militaris.
324
Oleic acid and palmitic acid induced non-alcoholic fatty liver disease (NAFLD) in HepG2 model
325
Utilization of sugarcane syrup and non-lysed dried spent brewer's yeast for cost effective succinate production by Actinobacillus succinogenes
326
The antioxidant capacities of ethanolic extract from traditional herbs in Sahatsakhan district, Kalasin province
327
Study on the microbiology of intercropping on the prevention and control of Faba bean fusarium wilt
328
Preliminary Groundwater Quality Assessment under Groundwater Banking Project for Agricultural Uses in Tung Kula Rong Hai
329
Preferences and Factors Influencing the Purchase Intention of Healthy Snacks Among Millennials in Jakarta
330
Plant growth promoting activity of two plant extracts combined with chitosan on chilli seedlings
331
Optimization of process variables for pulsed vacuum osmotic dehydration of model food cubes
332
Oleic acid and palmitic acid induced non-alcoholic fatty liver disease (NAFLD) in HepG2 model
333
Insect Diversity in Rajamangala University of Technology Isan, Roi Et Campus at Tung Kula Rong Hai
334
Influence of urea on butanol production from sugarcane juice by Clostridium beijerinckii TISTR 1461
335
Indole-3-Acetic Acid Production of Chlorpyrifos Tolerant Bacteria Isolated from Agricultural Soils
336
Impact of Concentration of Glucono Delta Lactone (GDL), Tempe Starter and Soaking Time to Physical Characteristics of Tempe and Overripe Tempe
337
Identification of Cellulase-Producing Bacteria from Soil in Nasinuan Forest, Kantarawichai District, Mahasarakham Province
338
Extraction of Coffee Silverskin and the Development of Antioxidant-Rich Products
339
Establishment of a logistic equation for crop biomass and analysis of interspecific interaction in wheat and faba bean intercropping
340
Efficacy of fresh herbs knee mask formula to relieve knee pain in osteoarthritis elderly patients
341
Effects of different phosphorus forms on phosphorus absorption and utilization of maize in red soil
342
Effect of rice varieties and germination time on melatonin and its derivative in rice
343
Effect of Paederia linearis Hook. f. root on the pasting behavior of waxy rice flour
344
Effect of Different Culture Media on Growth of Microalgae Haematococcus sp. TISTR 9450RE
345
Chemical Composition and Insecticidal Activities of Essential Oil of Aegle marmelos (L.) Correa. Against Tribolium castaneum Herbst (Coleoptera: Tenebrionidae)
346
Chemical and physical properties of instant edible-swift let bird nest
347
Applying lean thinking to the horticultural value chain in New Zealand
348
Antioxidant and antimicrobial activities of edible plant leaf extracts
349
Effect of breeds on growth performance and meat quality in swine
350
Different organic fertilizers improve the normalized enzyme activity of flue-cured tobacco soil under chemical fertilizers reduction
351
Effect of cane sugar on glucosidase activity in the fermentation of plu- Kao juice using lacticacid bacteria starters
352
Diversity of the genus Colocasia (Araceae) in the Northeast of Thailand
353
Bioconversion of Molasses into Lipids Accumulation by Oleaginous Yeasts as Biodiesel Feedstock
354
Cytotoxicity of the Mallotus repandus extract and its active constituent bergenin on human HepG2 cells
355
Chemical and physical properties of instant edible-swift let bird nest
356
Butanol production from molasses by Clostridium beijerinckii TISTR 1461 under different yeast extract concentration conditions
357
Antioxidant properties of soybean residue from soy milk production
358
Antioxidant and antimicrobial activities of edible plant leaf extracts
359
Analysis and comparison of pumping concrete plug in tunnel no. 10 and no. 12 in longkou power station
360
Aeromonas jandaei and Aeromonas veronii caused disease and mortality in Nile tilapia, Oreochromis niloticus (L.)
540
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