Snapshot sample of gastropods and bacterial antagonistic activity in areas of a mangrove ecosystem prone to disturbance from the Iloilo River, Iloilo, Philippines
Evaluation of probiotic functional properties of Pediococcus pentosaceus BBS1 and Lactiplantibacillus plantarum BBS13 strains isolated from Lao traditional fermented bamboo shoots (Nor mai som)
Evaluation of total phenolic content, antioxidant activities, caffeine, and chlorogenic acid content in single-origin green coffee beans grown in Thailand
Comparative study of high-intensity laser therapy versus low-intensity laser therapy as an add-on therapy in chronic myofascial pain syndrome at upper trapezius;randomized controlled trial
Optimization of vegetarian burger patties through mushroom substitution with peanut: Formulation, nutritional Profile, bioactivity, and consumer acceptability evaluation
