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Antioxidant activity and inhibition of dey enzymes relevant to alzheimer's disease from sweet pepper (Capsicum annuum) extracts |
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| รหัสดีโอไอ | |
| Title | Antioxidant activity and inhibition of dey enzymes relevant to alzheimer's disease from sweet pepper (Capsicum annuum) extracts |
| Creator | Kantamanee Thuphairo |
| Contributor | Uthaiwan Suttisansanee |
| Publisher | Mahidol University |
| Publication Year | 2558 |
| Keyword | Sweet pepper, Antioxidant, Disease, Phytochemicals |
