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Isolation, identification and selection of Lactobacillus spp. from various sources for development into a food supplement |
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| รหัสดีโอไอ | |
| Title | Isolation, identification and selection of Lactobacillus spp. from various sources for development into a food supplement |
| Creator | Sookruthai Wongsubin |
| Publisher | Mahidol University, |
| Publication Year | 2540 |
| Keyword | Lactobacillus, Identification, Dietary supplements |
| ISBN | 974-589-069-3 |
