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Polyphenol and antioxidant activities of Kombucha fermented from different teas and fruit juices |
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| รหัสดีโอไอ | |
| Creator | Vanida Osiripun |
| Title | Polyphenol and antioxidant activities of Kombucha fermented from different teas and fruit juices |
| Contributor | Tarit Apisittiwong |
| Publisher | Rangsit University |
| Publication Year | 2564 |
| Journal Title | Journal of Current Science and Technology |
| Journal Vol. | 11 |
| Journal No. | 2 |
| Page no. | 188-196 |
| Keyword | antioxidant activities, black tea, fruit juice, green tea, Kombucha, polyphenol, oolong tea |
| URL Website | https://jcst.rsu.ac.th/ |
| ISSN | 2630-0656 |
