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Microorganisms in sato production |
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| รหัสดีโอไอ | |
| Title | Microorganisms in sato production |
| Creator | Yupakanit Puangwerakul |
| Contributor | Suvimol Soitongsuk, Suvimol Soitongsuk |
| Publisher | RANGSIT UNIVERSITY |
| Publication Year | 2563 |
| Keyword | Ang-kak, Loog pang, Rice wine, Sato, Red rice koji |
| ISBN | 978-616-421-104-9 |
| Language | EN |
| URL Website | https://rsucon.rsu.ac.th |
