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Heme and nonheme iron content in raw and cooked animal products |
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| รหัสดีโอไอ | |
| Title | Heme and nonheme iron content in raw and cooked animal products |
| Creator | Paweena Na Patthalung |
| Publisher | Mahidol University, |
| Publication Year | 2543 |
| Keyword | Iron, Heme, Animal products |
| ISBN | 974-664-795-4 |
