Digital Object Identifier

	10.14457/MU.the.1988.192 Effects of dietary fat and B-carotene from green leafy vegetable supplementation on vitamin A nutrition in preschool children
รหัสดีโอไอ	10.14457/MU.the.1988.192
Title	Effects of dietary fat and B-carotene from green leafy vegetable supplementation on vitamin A nutrition in preschool children
Creator	Roongsiri Kamtrakul
Publisher	Mahidol University,
Publication Year	2531
Keyword	Fat, Food, Children, Carotenes, Greens, Edible, Vitamin A deficiency in children

Mahidol University

บรรณานุกรม

EndNote

APA

Roongsiri Kamtrakul. (1988) Effects of dietary fat and B-carotene from green leafy vegetable supplementation on vitamin A nutrition in preschool children. Mahidol University,:ม.ป.ท. 10.14457/MU.the.1988.192

Chicago

Roongsiri Kamtrakul. 1988. Effects of dietary fat and B-carotene from green leafy vegetable supplementation on vitamin A nutrition in preschool children. ม.ป.ท.:Mahidol University,; 10.14457/MU.the.1988.192

MLA

Roongsiri Kamtrakul. Effects of dietary fat and B-carotene from green leafy vegetable supplementation on vitamin A nutrition in preschool children. ม.ป.ท.:Mahidol University, 1988. Print. 10.14457/MU.the.1988.192

ดิจิตอลไฟล์

Abstract#1.pdf