Digital Object Identifier

	10.14457/KU.the.2015.43 Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates
รหัสดีโอไอ	10.14457/KU.the.2015.43
Title	Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates
Creator	Ladda Wattanasiritham
Contributor	Chockchai Theerakulkait
Publisher	Kasetsart University
Publication Year	2558
Keyword	peptides, antioxidative, hydrolysate, antioxidative peptides from khao dawk mali

Kasetsart University

บรรณานุกรม

EndNote

APA

Ladda Wattanasiritham และ Chockchai Theerakulkait. (2015) Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates. Kasetsart University:ม.ป.ท. 10.14457/KU.the.2015.43

Chicago

Ladda Wattanasiritham และ Chockchai Theerakulkait. 2015. Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates. ม.ป.ท.:Kasetsart University; 10.14457/KU.the.2015.43

MLA

Ladda Wattanasiritham และ Chockchai Theerakulkait. Iaolation and characterization of antioxidative peptides from khao dawk mali (MDML) 105 Rice bran protein hydrolysates. ม.ป.ท.:Kasetsart University, 2015. Print. 10.14457/KU.the.2015.43

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