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Optimization of supercritical fluid extraction of isoflavone from soybean meal |
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| รหัสดีโอไอ | |
| Title | Optimization of supercritical fluid extraction of isoflavone from soybean meal |
| Creator | Kanjana Lummaetee |
| Contributor | Hong-ming Ku |
| Publisher | King Mongkut’s University of Technology Thonburi |
| Publication Year | 2556 |
| Keyword | Isoflavone extraction, Supercritical extraction, Mathematical modeling |
