|
Effects of microwave heating conditions on physico-Chemical properties of rice comparing with conventionally aged rice |
|---|---|
| รหัสดีโอไอ | |
| Title | Effects of microwave heating conditions on physico-Chemical properties of rice comparing with conventionally aged rice |
| Creator | Tuan Quoc Le |
| Contributor | Sirischai Songsermpong |
| Publisher | จุฬาลงกรณ์มหาวิทยาลัย |
| Publication Year | 2558 |
| Keyword | Rice, Microwaves |
