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Thai Aromatic Rice (Oryza sativa L.) |
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| รหัสดีโอไอ | |
| Creator | 1. Chawewan Vutiyano 2. Apichart Vanavichit 3. Theerayut Toojinda 4. Songkran Chitrakon |
| Title | Thai Aromatic Rice (Oryza sativa L.) |
| Publisher | Department of Agriculture |
| Publication Year | 2553 |
| Journal Title | Thai Agricultural Research Journal |
| Journal Vol. | 28 |
| Journal No. | 3 |
| Page no. | 326-335 |
| Keyword | aromatic rice, Khao Dawk Mali 105, conservation |
| URL Website | http://at.doa.go.th/journal |
| Website title | Thai Agricultural Research Journal |
| ISSN | 0125-8389 |
| Abstract | The review of Thai aromatic rice had been made in terms of Characteristics, growing area, scent aroma, factors affect aroma, breeding program, aromatic rice germplasm both glutinous and non-glutinous rices. The characteristics of aromatic rice is to have aroma flavour and texture is rather tall structure and weak to pests and diseases. It can be grown throughout the country with variation of aroma. The paper is specified to Khao Dawk Mali 105 that is not popular only in the country but also neighbour countries as well. The conservation had additionally been established for 904 samples at the centre for the collected aromatic rice in Thailand, that could be used for breeding program in both in and out of the country. |
