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CORRECTION OF OXIDATIVE METABOLISM OF ANIMALS BY MEANS OF BIOLOGICALLY ACTIVE COMPLEX OF ANTIOXIDANT DEFENCE |
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| รหัสดีโอไอ | |
| Creator | A.P. Poryvaeva, I.M. Donnik, A.G. Isaeva, A.S. Krivonogova, I.A. Shkuratova, N.B. Musikhina, A.A. Baranova, O.G. Loretts, M.V.Petropavlovskiy |
| Title | CORRECTION OF OXIDATIVE METABOLISM OF ANIMALS BY MEANS OF BIOLOGICALLY ACTIVE COMPLEX OF ANTIOXIDANT DEFENCE |
| Contributor | - |
| Publisher | TuEngr Group |
| Publication Year | 2562 |
| Journal Title | International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies |
| Journal Vol. | 10 |
| Journal No. | 19 |
| Page no. | 10A19N: 1-7 |
| Keyword | Pigs, Oxidative stress, Vitamin-mineral, Blood serum, Longissimus, Amino acid composition, Biologically active complex of antioxidant defense, Oily and plant components. |
| URL Website | http://tuengr.com/Vol10_19.html |
| Website title | ITJEMAST V10(19) 2019 @ TuEngr.com |
| ISSN | 2228-9860 |
| Abstract | Nowadays one of the most burning issues in manufacturing of highquality hog products is reduction of biological value of meat. The reasons for that are low quality of feed stuff, huddling, limited activity of animals, and contamination of the feed stuff with xenobiotics of technogenic nature. All the factors result in development of animals? stress that firstly triggers activation of free-radical process. Thus, the research on correction of oxidative stress of animals is considered to be essential. To eliminate negative effect of lipid peroxidation among fattening pigs, biologically active complex of antioxidant defence, including vitaminmineral, oily and plant components, was used. Content of malondialdehyde in blood serum and content of amino acids in longissimus was determined. The use of biologically active complex of antioxidant defence in diet of the experimental pigs made it possible to reduce negative influence of LP metabolites on organism. Besides, in the experimental group the number of animals with the meat parameters of biological value close to the expected level according to genetic potential, increased. |
