Naringin from pomelo Citrus grandis (L.) Osbeck peel
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Title Naringin from pomelo Citrus grandis (L.) Osbeck peel
Creator Kanokorn Sudto
Contributor Supason Wanichwecharungruang
Publisher Chulalongkorn University
Publication Year 2550
Keyword Pomelo, Plant extracts, Flavonoids, เปลือกส้มโอ, สารสกัดจากพืช, ฟลาโวนอยส์
Abstract In this study, Pomelo peels, consist of albedo and flavedo from the cultivars Khao Taeng-gwa (KT), Khao Yai (KY), Khao Nam Pheung (KN) and Tong Dee (TD) were extracted and screened for free-radical scavenging, tyrosinase inhibition and UV absorption activities. The result indicated that methanolic crude extract of the KT albedo possessed strongest free-radical scavenging and tyrosinase inhibition activities and showed UV-A and UV-B absorption activity. The main of bioactive compound in KT peel was identified to be naringin, a flavanone glycoside. Efficient process to isolate high purity naringin from albedo was then explored. A simple liquid-liquid extaction (dichloromethane/water) coupled with crystallization gave 2.4 % (w/w) yield of naringin in >> 97 % purity. Moreover, naringin also found in albedo of KY, KN and TD cultivars with the high yield.
URL Website cuir.car.chula.ac.th
Chulalongkorn University

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