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The Combinations of Acetylsalicylic Acid and Trisodium Phosphate on Quality Changes of 'Namdokmai Sithong' Mango during Low Temperature Storage |
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| รหัสดีโอไอ | |
| Creator | Somsak Kramchote |
| Title | The Combinations of Acetylsalicylic Acid and Trisodium Phosphate on Quality Changes of 'Namdokmai Sithong' Mango during Low Temperature Storage |
| Contributor | Rattiyagorn Ganjana |
| Publisher | Research Division |
| Publication Year | 2565 |
| Journal Title | Thai Science and Technology Journal |
| Journal Vol. | 30 |
| Journal No. | 6 |
| Page no. | 75-88 |
| Keyword | 'Namdokmai Sithong' mango, Postharvest quality, Quality changes, Maintaining quality |
| URL Website | https://www.tci-thaijo.org/index.php/tstj |
| Website title | ThaiJo |
| ISSN | 0858-4435 |