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Effects of Shiitake Mushroom Powder on the Quality and Salt Reduction in Chicken Nuggets |
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| รหัสดีโอไอ | |
| Creator | Benjarat Tepsongkroh |
| Title | Effects of Shiitake Mushroom Powder on the Quality and Salt Reduction in Chicken Nuggets |
| Contributor | Nichcha Wimonsang, Panicha Yoorung |
| Publisher | Research Division |
| Publication Year | 2565 |
| Journal Title | Thai Science and Technology Journal |
| Journal Vol. | 30 |
| Journal No. | 6 |
| Page no. | 50-61 |
| Keyword | Chicken nuggets, Shiitake mushroom, Salt |
| URL Website | https://www.tci-thaijo.org/index.php/tstj |
| Website title | ThaiJo |
| ISSN | 0858-4435 |
