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Alternative use of the house of quality concept to rectify a faulty design in a last-mile delivery thermos container: A case study in Thailand |
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| รหัสดีโอไอ | |
| Creator | 1. Pornthipa Ongkunaruk 2. Thaweephan (Duke) Leingpibul |
| Title | Alternative use of the house of quality concept to rectify a faulty design in a last-mile delivery thermos container: A case study in Thailand |
| Publisher | Silpakorn University Research Innovation and Creativity Administration Office |
| Publication Year | 2565 |
| Journal Title | Science, Engineering and Health Studies |
| Journal Vol. | 16 |
| Page no. | 22040004 |
| Keyword | food delivery personnel, last-mile delivery, delivery container, house of quality |
| ISSN | 2630-0087 |
