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A Survey in Bacteriological Quality of Traditional Dried Seafood Products Distributed in Chon Buri, Thailand |
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| รหัสดีโอไอ | |
| Creator | Subuntith Nimrat |
| Title | A Survey in Bacteriological Quality of Traditional Dried Seafood Products Distributed in Chon Buri, Thailand |
| Contributor | Namphueng Butkhot, Sireeporn Samutsan, Kittikoon Chotmongcol, Traimat Boonthai, Veerapong Vuthiphandchai |
| Publisher | กองบริหารการวิจัย |
| Publication Year | 2562 |
| Journal Title | Science & Technology Asia |
| Journal Vol. | 24 |
| Journal No. | 4 |
| Page no. | 102-114 |
| Keyword | Dried seafood product, Viable bacteria, Halophilic and halotolerant bacteria, Water activity, Chon Buri |
| URL Website | https://www.tci-thaijo.org/index.php/SciTechAsia/index |
| Website title | ThaiJo3 |
| ISSN | 2586-9000 |
