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The Relationships among Food Quality, Service Quality, Physical Environment and Customers' Satisfaction in Thai Dining Restaurant in Malaysia |
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| รหัสดีโอไอ | |
| Creator | 1. Parichard Benrit 2. Numtip Trakulmaykee |
| Title | The Relationships among Food Quality, Service Quality, Physical Environment and Customers' Satisfaction in Thai Dining Restaurant in Malaysia |
| Publisher | Faculty of Management Science, Suratthani Rajabhat University |
| Publication Year | 2559 |
| Journal Title | Journal of Management Science, Suratthani Rajabhat University |
| Journal Vol. | 3 |
| Journal No. | 1 |
| Page no. | 41 |
| Keyword | Customer satisfaction, Food quality, Service quality, Physical environment, Thai dining restaurant |
| ISSN | 2392-5523 |
