|
Physiological State of Animal Health in the Conditions of Technogenic Agroecosystems |
|---|---|
| รหัสดีโอไอ | |
| Creator | A.V. Arapova, I. A. Kaluga, A.A. Volokhovich, R.R. Fatkullin |
| Title | Physiological State of Animal Health in the Conditions of Technogenic Agroecosystems |
| Contributor | - |
| Publisher | TuEngr Group |
| Publication Year | 2563 |
| Journal Title | International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies |
| Journal Vol. | 11 |
| Journal No. | 14 |
| Page no. | 11A14L: 1-9 |
| Keyword | Cow blood biochemical, Cow blood composition, Cow blood serum, Cow blood protein, Hematological parameter, Physiological condition of an organism, ceruloplasminl, Serum albumin, Toxicoelement. |
| URL Website | http://TuEngr.com/Vol11_14.html |
| Website title | ITJEMAST V11A(14) 2020 @ TuEngr.com |
| ISSN | 2228-9860 |
| Abstract | The physiological state of the animal's body can be characterized based on hematological indicators since blood plays a special role in the body. Moving nutrients and active biological substances, the blood plays the regulator role of all vital functions of the body. Around each cell, it creates the internal environment of the body, the stability of the conductor, which is necessary for the life of all organs and tissues. It is widely known that the state of a living organism depends on the protective properties and adaptability of its body. Biochemical analysis of the blood composition can characterize these properties. The obtained data were compared with the reference indicators of metabolism in the body of cows. The determining results of total protein and protein fractions content in the blood serum indicate that the individuals of the experimental groups as a result of the influence of adverse environmental factors on the animal body revealed a small decrease in the concentration of total protein and manifest significant changes in the proteinogram, while the protein composition of the blood serum undergoes significant changes when compared with the normal spectrum of proteins. It was found that the total concentration of sugar in the blood of cows is significantly lower than the reference values indicating a direct relationship with the concentration of total protein and the nature of the serum proteinogram. Changes in the most important metabolic concentrations of carbohydrates in the blood of cows are narrowly directed and confirm the data obtained on liver dysfunction, but the rate of increase in their level is different. For the level of pyruvic acid, the main metabolites of glycolysis and glyconeogenesis are significantly higher than the reference values. |
