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USE OF WHITE LUPINE IN THE DIETS OF MEAT CHICKENS OF BASELINE AND BROILER CHICKENS OF SELECTION OF SGC "SMENA" |
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| รหัสดีโอไอ | |
| Creator | Ivan Egorov *, Vardges Manukyan, Tatyana Lenkova, Tatyana Egorova, Ilya Nikonov |
| Title | USE OF WHITE LUPINE IN THE DIETS OF MEAT CHICKENS OF BASELINE AND BROILER CHICKENS OF SELECTION OF SGC "SMENA" |
| Contributor | - |
| Publisher | TuEngr Group |
| Publication Year | 2563 |
| Journal Title | International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies |
| Journal Vol. | 11 |
| Journal No. | 5 |
| Page no. | 11A05T: 1-7 |
| Keyword | Broiler chickens, Digestive enzymes, Zootechnical indicators, Hen live weight, Sweet lupine, Initial lines B6, B7 and B8 of meat chickens. |
| URL Website | http://TuEngr.com/Vol11_5.html |
| Website title | ITJEMAST V11(4) 2020 @ TuEngr.com |
| ISSN | 2228-9860 |
| Abstract | This article presents the results of studies on the use of white lupine in compound feeds for meat chickens of the three source lines and broiler chickens of the SGC Smena selection. The objective of the research was to determine the effect of different white lupine in animal feed from plant components on the zootechnical parameters of broiler chickens and meat chickens of the initial lines B6 (Cornish breed), B7 (Plimutrok breed) and B8 (Plimutrok breed). To achieve this goal, zootechnical and physiological experiments were conducted under the conditions of the FSBI SGC "Zagorsk EPH" VNITIP. Studies on the baseline lines of meat chickens showed that replacing soybean meal in compound feeds with white lupine made it possible to ensure high productivity of the experimental bird. |
