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Development of Mouthwash Formula from Guava Leaf Extract |
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| รหัสดีโอไอ | |
| Creator | Bungorn Sripanidkulchai |
| Title | Development of Mouthwash Formula from Guava Leaf Extract |
| Contributor | Arom Tattawasart, Wacharee Khunkitti, Uracha Rangsadtong |
| Publisher | Faculty of Pharmaceutical Sciences KKU MSU UBU |
| Publication Year | 2549 |
| Journal Title | Isan Journal ofPharmaceutical Sciences |
| Journal Vol. | 2 |
| Journal No. | 1 |
| Page no. | 35-42 |
| Keyword | mouthwash, guava, bad breath |
| URL Website | https://tci-thaijo.org/index.php/IJPS |
| Website title | Isan Journal ofPharmaceutical Sciences, IJPS |
| ISSN | 19050852 |
| Abstract | The present research aims to develop the mouthwash formula from guava leaf extract for decreasing bad breath. Various flavoring and sweetening agents as well as preservatives were tested. The formula composing of peppermint, menthol, sorbitol, paraben concentrate, sodium benzoate, propylene glycol, glycerin, alcohol, sodium hydroxide and water has good physical properties. Normal volurnteers gave highest satisfaction in this mouthwash. The stability of this formular is good for 3 months storage.The precipitate and dark brown color of solution were observed at 4 months period. Storage at 45 ?c seemed to make the monthwash contained lesser in tannin content than at 5 and 37 ?c. This mouthwash is appropriate to further test for the prevention of bad breath in the volunteers. |
