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Study on the changes of deoxynivalenol content in wheat flour processed by different methods |
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| รหัสดีโอไอ | |
| Title | Study on the changes of deoxynivalenol content in wheat flour processed by different methods |
| Creator | Yongjian, F., Heng, S., Zilong, L. |
| Publisher | Department of Agriculture, Ministry of Agriculture and Cooperatives, Thailand |
| Publication Year | 2557 |
| Keyword | wheat, deoxynivalenol(DON), processing methods, decrease the content |
