วารสาร: Silpakorn University Research and Development Institute Sanamchandra Palace Campus (sehs)
ผลลัพธ์:  175
เรียงข้อมูลโดย:  
161
7 ม.ค. 2562
Production of D-tagatose: A review with emphasis on subcritical fluid treatment
162
7 ม.ค. 2562
Commercialization of high pressure processed foods: A consumer choice for quality and safety products
163
7 ม.ค. 2562
Acetic acid bacteria: A group of potential microorganisms forconversions of biological wastes
164
7 ม.ค. 2562
Food drying at sub-zero temperature: Importance of glassy phase on product quality
165
26 ก.ย. 2561
Estimation of non-point source BOD loading in urban area: A case study in Phetchaburi Municipality, Thailand
166
26 ก.ย. 2561
Synthesis and evaluation of anti-tyrosinase activity of phenyl benzyl ether derivatives: Effects of functional groups and their positions
167
26 ก.ย. 2561
Quality improvement of printed circuit board: A case study of copper in hole
168
26 ก.ย. 2561
Protective effects of ethanolic extract of Piper cubeba L. on D-galactose induced neuronal lipofuscinogenesis in albino rats
169
26 ก.ย. 2561
Performances of fixative polymers for the virgin Thai hair
170
26 ก.ย. 2561
Mapping of cloud cover from satellite data over Thailand
171
26 ก.ย. 2561
Evaluation of the establishment of health promoting hospital via geographic information system in the north-eastern area of Thailand
172
26 ก.ย. 2561
Antimicrobial properties of yuzu and lime oils and their storage stabilities in inclusion complex with cyclodextrin and oil-in-water emulsion
173
26 ก.ย. 2561
Anti-inflammatory effects of rhein and crude extracts from Cassia alata L. in HaCaT cells
174
26 ก.ย. 2561
An examination of behavioral intention to use contactless mobile payment: Rapid transit system in Thailand
175
26 ก.ย. 2561
An assessment of health-related quality of life using generic and HIV-specific instruments among patients receiving antiretroviral therapy at a general hospital in central Thailand
175
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สวัสดีค่ะ ยินดีให้บริการสอบถาม และสืบค้นข้อมูลตัวระบุวัตถุดิจิทัล (ดีโอไอ) สำนักการวิจัยแห่งชาติ (วช.) ค่ะ