หน่วยงาน: Department of Agriculture (DOA)
ผลลัพธ์:  207
เรียงข้อมูลโดย:  
81
Food-grade inert dust as structural treatment against insect pests
82
Impact of a novel tool, ZeroFly? Storage Bags, within multi country field trials; controlling key target post-harvest storage pests on various commodities
83
Aerosol efficacy and direct and indirect exposure of flour beetles
84
Enhancing food security in Ethiopia through reduction of postharvest losses and food wastes
85
Reducing losses and improving actor incomes in Bangladesh's postharvest rice value chains: Initial assessment results and recommendations for the future
86
Assessment of maize postharvest losses in the Middle Belt of Ghana
87
Evaluating the profitability of on-farm storage pest management in developing countries
88
Analysis of smallholder farmer postharvest pest management systems in Uganda - challenges and opportunities
89
Research toward developing IPM systems for the ham mite, Tyrophagus putrescentiae, following the phase-out of methyl bromide
90
IPM successes and trials
91
Technology transfer of IPM tactics
92
Low temperature to control insects in grain bins and flour mills
93
The present and the future of the use of mating disruption for the control of stored product insects
94
Grain protection with admixed inert dusts (diatomaceous earth): exploring key parameters for improving the efficacy of wet application
95
Insecticidal efficacy of diatomaceous earth against Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae) on stored maize in Thailand
96
The use of ACTELLIC smoke generators to control a range of storage pests in grain and cereal stores
97
Variation in the susceptibility of stored-product insects from five locations to two diatomaceous earth and botanical based formulations
98
Effectiveness of layer treated wheat with deltamethrin against the lesser grain borer and the granary weevil
99
Efficacy of four diatomaceous earth formulations against Callosobruchus maculatus (F.) (Coleoptera: Bruchidae) on cowpea
100
Effect of Spinosad on the heat tolerance and cold tolerance of Sitophilus oryzae (Coleoptera: Curculionidae)
101
A rapid method for analysis of multi-OPPs residues in wheat by HS-SPME-GC-FPD/MSD
102
A review: Insecticidal potential of Zeolite (Clinoptilolite), toxicity ratings and general properties of Turkish Zeolites
103
Residual insecticides in stored product arthropods: anything amiss?
104
Using risk zones in museums as part of an IPM programme
105
Trogoderma variable: a model species for control of Dermestids in museums
106
The use of thermal control against insect pests of cultural property
107
Study on the changes of deoxynivalenol content in wheat flour processed by different methods
108
Control of charcoal rot disease in blackgram caused by Macrophomina phaseolina
109
Reduction of aflatoxin B1 in corn and peanut by plant extracts
110
Study on the safe moisture content during paddy rice storage
111
Wheat grains storage protection against toxigenic fungi and mycotoxins through ozone gas and its effects on grains germination
112
Improvement of stored Brazil nuts (Bertholletia excelsa H.B.K.) quality by ozone gas
113
Cocoa (Theobroma cacao L.) bean processing and storage conditions control for safe chocolate products
114
Study on changes of maize respiration rate under different temperature conditions
115
Food losses in the value chain of potatoes in Kenya
116
Assessing Purdue improved crop storage (PICS) bags to mitigate fungal growth and aflatoxin contamination
117
Ozone treatment efficiency on toxigenic fungi and mycotoxins decontamination from post-harvest wheat (Triticum aestivum L.) grains
118
Inorganic compounds at regular and nanoparticle size and their anti-toxigenic fungi activity
119
Utilizing the African postharvest loss information system (APHLIS) in feed the future countries
120
Responding to the current food crisis: better grain quality for postharvest loss reduction in Sub-Saharan Africa
207
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