Development of water hyacinth reinforced jackfruit-seed-starch bi-layerd composites for sustainable thermal insulation
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Creator Tornado Roy
Title Development of water hyacinth reinforced jackfruit-seed-starch bi-layerd composites for sustainable thermal insulation
Contributor Sushama Roy, Amlan Roy, Champa Rani Mistry, Maharani Roy
Publisher Faculty of Engineering, Khon Kaen University
Publication Year 2568
Journal Title Engineering and Applied Science Research
Journal Vol. 52
Journal No. 5
Page no. 524-531
Keyword Water hyachinth composites, Jackfruit seed starch, Biocomposites, Thermal insulation, Biodegradable composites
URL Website https://ph01.tci-thaijo.org/index.php/easr/index
Website title Engineering and Applied Science Research
ISSN 2539-6161
Abstract This study investigates the development of biodegradable composite materials using water hyacinth pulp and jackfruit-seed-starch as a binder, aimed at providing an eco-friendly solution for thermal insulation applications. The composites were fabricated using a compression molding process with varying starch contents (10%, 20%, 30%, and 40%) under controlled temperature and pressure. Mechanical properties such as tensile strength, flexural strength, impact strength, hardness, and thermal conductivity were evaluated. The results indicated that composites with 30% jackfruit seed starch exhibited the best mechanical performance, including tensile and flexural strength, along with favorable thermal conductivity. However, water absorption remained a challenge, with higher starch content leading to increased moisture uptake. The findings highlight the potential of these composites for thermal insulation, particularly in extremely cold countries, where they could serve as a sustainable alternative to conventional materials. Further studies are needed to reduce water absorption and enhance the durability of the composites for long-term use.
Engineering and Applied Science Research

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