EVALUATION ON IMPLEMENTING THE PATIENT INFORMATION LEAFLET OF THE DIVISION OF INNOVATIVE HEALTH PRODUCTS AND SERVICES, THAI FOOD AND DRUG ADMINISTRATION
A RETROSPECTIVE STUDY OF THE EFFECTIVENESS OF SGLT-2 INHIBITORS IN PATIENTS WITH UNCONTROLLED TYPE 2 DIABETES MELLITUS TREATED WITH NON-SGLT-2 INHIBITORS
A SURVEY OF FACIAL SKIN CARE COSMETICS ADVERTISMENTS ACCORDING TO GUIDELINES OF THE THAI FOOD AND DRUG ADMINISTRATION AT AN ONLINE SHOPPING APPLICATION
DEVELOPMENT OF THE PHARMACIST'S ROLE AS PART OF A MULTIDISCIPLINARY TEAM PROVIDING HOME PAIN MANAGEMENT TREATMENT TO ADVANCED-STAGE CANCER PATIENTS - NONGSUA HOSPITAL, PATHUMTHANI
EVALUATION OF MANAGEMENT FOR HEALTH PRODUCT ADVERTISING PROBLEMS ON TELEVISION WITH COOPERATION OF THE FOOD AND DRUG ADMINISTRATION AND OFFICE OF THE NATIONAL BROADCASTING AND TELECOMMUNICATIONS COMMISSION
PREVALENCE AND FACTORS ASSOCIATED WITH STEROIDS ADULTERATION IN TRADITIONAL MEDICINES AND DIETARY SUPPLEMENT PRODUCTS IN COMMUNITY OF MUANG DISTRICT, NAKHON PATHOM PROVINCE
VALIDATION OF THE POOLED COHORT RISK SCORE AND THE THAI CV RISK SCORE FOR ATHEROSCLEROSIS-CARDIOVASCULAR DISEASE (ASCVD) RISK PREDICTION AT WARINCHAMRAB HOSPITAL