Design and development of a modal testing machine for aircraft components (Proceedings of 54th Kasetsart University Annual Conference: Science, Genetic Engineering, Architecture and Engineering, Agro-Industry, Natural Resources and Environment)
Comparative studies on stability of roselle juice added with sucrose and aspartame during refrigerated storage (Proceedings of 54th Kasetsart University Annual Conference: Plants, Animals, Veterinary Medicine, Fisheries, Agricultural Extension and Home Ec
Effects of sugars on some characteristics and acceptability of fried sweet-pork (Proceedings of 54th Kasetsart University Annual Conference: Plants, Animals, Veterinary Medicine, Fisheries, Agricultural Extension and Home Economics)
Some characteristics and acceptability of cream salad dressing added with dried-roselle calyces (Proceedings of 54th Kasetsart University Annual Conference: Plants, Animals, Veterinary Medicine, Fisheries, Agricultural Extension and Home Economics)
