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Effects of co-fungal fermented rice bran on growth performance, feedconversion and carcass composition of Clarias gariepinus fingerlings |
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รหัสดีโอไอ | |
Creator | 1. Oladipo Oladiti Olaniyi 2. Daniel Juwon Arotupin 3. Abiodun Emmanuel Falade |
Title | Effects of co-fungal fermented rice bran on growth performance, feedconversion and carcass composition of Clarias gariepinus fingerlings |
Publisher | Research and Development Office, Prince of Songkla University |
Publication Year | 2564 |
Journal Title | Songklanakarin Journal of Science an Technology (SJST) |
Journal Vol. | 43 |
Journal No. | 6 |
Page no. | 1663-1670 |
Keyword | Clarias garipienus, rice bran, growth performance, nutrient utilization, isonitrogenous diets |
URL Website | https://rdo.psu.ac.th/sjst/index.php |
ISSN | 0125-3395 |
Abstract | Fish meal was partly replaced with various concentrations of co-fungal treated rice bran and fed to African catfishClarias garipienus for 58 days with an initial mean weight of 6.04 g. Five isonitrogenous diets were formulated namely with 0%(control diet/D0), 20% (D20T) and 50% (D50T) of co-fungal treated rice bran, and with 20% (D20U) and 50% (D50U) untreated ricebran to substitute for fish meal. Clarias garipienus fed with D0 and D20T had the highest survival rates of 80%, while the groupfed with D50T had the lowest survival rate. Maximum weight gain (84.312 g) and specific growth rate (200.76 %/week) wereobserved in the group fed with D0, while lower values in the other groups. The carcass composition of the group fed with D50Thad a higher protein content than in the group fed with D0, and the fish fed with co-fungal treated bran had improved nutritivecarcass composition. |