Ruminal bio-hydrogenation and fermentation in response to soybean oiland fish oil addition to fistulated cattle's diets
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Creator 1. Chayapol Meeprom
2. Wisitiporn Suksombat
Title Ruminal bio-hydrogenation and fermentation in response to soybean oiland fish oil addition to fistulated cattle's diets
Publisher Research and Development Office, Prince of Songkla University
Publication Year 2564
Journal Title Songklanakarin Journal of Science and Technology (SJST)
Journal Vol. 43
Journal No. 4
Page no. 1010-1017
Keyword bio-hydrogenation, soybean oil, fish oil, ruminal fermentation, fistulated dry cows
URL Website https://rdo.psu.ac.th/sjstweb/index.php
ISSN 0125-3395
Abstract Two experiments were carried out to evaluate the bio-hydrogenation of fish oil (FO) and combination with soybean oil(SBO) on fistulated dry cows. The experiment 1, was assigned treatments as follows; control, SBO, FO and SBO+FO (1:1);using 4?4 Latin square design. Results showed that FO and SBO+FO decreased C18:0 when compared to control and SBO.However, the SBO+FO group had the greater t11-C18:1 after feeding. Supplemented FO were reduced ruminal pH and aceticacid at 2 hrs, while the ammonia-N (NH3-N) was increased all times after feeding. The experiment 2, was supplementation of FO+ SBO at ratios 2:1, 1:1 and 1:2; using 3?3 Latin square design. Results showed that SBO+FO (2:1) had high proportion of t11-C18:1 than 1:1 and 1:2 ratios. Moreover, increasing the proportion of FO in the combination oils can increased NH3-N at 2 hrsand propionic acid at 4 and 6 hrs.
Songklanakarin Journal of Science and Technology (SJST)

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