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<xml><bibliography><APA>Arunee Wongkasemsombat. (1999) Formulation of high-fiber snack bars containing soybean hulls, pineapple core and wheat bran. Mahidol University,:ม.ป.ท.</APA><Chicago>Arunee Wongkasemsombat. 1999. Formulation of high-fiber snack bars containing soybean hulls, pineapple core and wheat bran. ม.ป.ท.:Mahidol University,;</Chicago><MLA>Arunee Wongkasemsombat.  Formulation of high-fiber snack bars containing soybean hulls, pineapple core and wheat bran.  ม.ป.ท.:Mahidol University, 1999. Print.</MLA></bibliography></xml>
