Wannee Chaturachumroenchai. (1998) Formulation of imitation milk products containing low lactose, high calcium and suitable fatty acid ratio for general consumer and strict vegetarian. Mahidol University,:ม.ป.ท.Wannee Chaturachumroenchai. 1998. Formulation of imitation milk products containing low lactose, high calcium and suitable fatty acid ratio for general consumer and strict vegetarian. ม.ป.ท.:Mahidol University,;Wannee Chaturachumroenchai. Formulation of imitation milk products containing low lactose, high calcium and suitable fatty acid ratio for general consumer and strict vegetarian. ม.ป.ท.:Mahidol University, 1998. Print.