Atitaya Siripinyanond และผู้แต่งคนอื่นๆ. (2015) Development and application of analytical method for investigation of particle size distribution of nanoparticles in food samples to gain an Insight into their bioavailability and toxicity. Mahidol University:ม.ป.ท.Atitaya Siripinyanond และผู้แต่งคนอื่นๆ. 2015. Development and application of analytical method for investigation of particle size distribution of nanoparticles in food samples to gain an Insight into their bioavailability and toxicity. ม.ป.ท.:Mahidol University;Atitaya Siripinyanond และผู้แต่งคนอื่นๆ. Development and application of analytical method for investigation of particle size distribution of nanoparticles in food samples to gain an Insight into their bioavailability and toxicity. ม.ป.ท.:Mahidol University, 2015. Print.