Dwita Ratih Fitriani และ Pinthip Rumpagaporn. (2014) Antioxidant and prebiotic properties of Oligosaccharides extracts from commercially defarred rice bran. Kasetsart University:ม.ป.ท.Dwita Ratih Fitriani และ Pinthip Rumpagaporn. 2014. Antioxidant and prebiotic properties of Oligosaccharides extracts from commercially defarred rice bran. ม.ป.ท.:Kasetsart University;Dwita Ratih Fitriani และ Pinthip Rumpagaporn. Antioxidant and prebiotic properties of Oligosaccharides extracts from commercially defarred rice bran. ม.ป.ท.:Kasetsart University, 2014. Print.