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<xml><bibliography><APA>Rarisara Impaprasert และผู้แต่งคนอื่นๆ. (2013) PRODUCTION OF PURIFIED KONJAC FLOUR FROM CORMS OF BUK NUEA SAI Amorphophallus muelleri. Chulalongkorn University:ม.ป.ท.</APA><Chicago>Rarisara Impaprasert และผู้แต่งคนอื่นๆ. 2013. PRODUCTION OF PURIFIED KONJAC FLOUR FROM CORMS OF BUK NUEA SAI Amorphophallus muelleri. ม.ป.ท.:Chulalongkorn University;</Chicago><MLA>Rarisara Impaprasert และผู้แต่งคนอื่นๆ.  PRODUCTION OF PURIFIED KONJAC FLOUR FROM CORMS OF BUK NUEA SAI Amorphophallus muelleri.  ม.ป.ท.:Chulalongkorn University, 2013. Print.</MLA></bibliography></xml>
