<?xml version="1.0" encoding="UTF-8"?>
<xml><bibliography><APA>Anongnart Khawsang และ Artiwan Shotipruk. (2013) RECOVERY OF FLAVOR COMPOUNDS FROM ORANGE JUICE MODEL SOLUTION BY PERVAPORATION WITH TUBULAR PDMS MEMBRANE. Chulalongkorn University:ม.ป.ท.</APA><Chicago>Anongnart Khawsang และ Artiwan Shotipruk. 2013. RECOVERY OF FLAVOR COMPOUNDS FROM ORANGE JUICE MODEL SOLUTION BY PERVAPORATION WITH TUBULAR PDMS MEMBRANE. ม.ป.ท.:Chulalongkorn University;</Chicago><MLA>Anongnart Khawsang และ Artiwan Shotipruk.  RECOVERY OF FLAVOR COMPOUNDS FROM ORANGE JUICE MODEL SOLUTION BY PERVAPORATION WITH TUBULAR PDMS MEMBRANE.  ม.ป.ท.:Chulalongkorn University, 2013. Print.</MLA></bibliography></xml>
