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<xml><bibliography><APA>Seksan Wongsiri และผู้แต่งคนอื่นๆ. (2011) Germinated mung bean protein hydrolysate antioxidant activities and prevention of lipid oxidation. Chulalongkorn University:ม.ป.ท.</APA><Chicago>Seksan Wongsiri และผู้แต่งคนอื่นๆ. 2011. Germinated mung bean protein hydrolysate antioxidant activities and prevention of lipid oxidation. ม.ป.ท.:Chulalongkorn University;</Chicago><MLA>Seksan Wongsiri และผู้แต่งคนอื่นๆ.  Germinated mung bean protein hydrolysate antioxidant activities and prevention of lipid oxidation.  ม.ป.ท.:Chulalongkorn University, 2011. Print.</MLA></bibliography></xml>
